Fruit Powder

Go through Fruit Powder which can be used to add flavour and colour to frosting without diluting the consistency, or to offer a boost of natural flavour to fillings and compotes. It has the same nutritional value as fresh fruit. Depending on the drying procedure, the majority of the vitamins and minerals can be retained during the powder preparation process. Fruit Powder is available in huge ranges like White Cheese Powder, Pink Pomegranate Powder, Banana Powder, Litchi Powder, and much more. Before being made into a powder, the fruit is freeze-dried, which protects nutrients like vitamin C and antioxidants.